Fall Cooking Classes
2016 Fall Cooking Class
Monday, September 26th 6:00 - 7:30 pm 206 Leverton Hall on UNL East Campus
The September Chinese cooking class will feature Salty Crispy Chicken and Sweet and Sour Shrimp. In class, we will give instruction and demonstrations following step-by-step recipes. You are welcome to participate and get hands-on experience cooking authentic Chinese food and trying the new taste cooked in class. Registration will start two weeks before the class.
2016 Chinese Speech Competition
Chinese Culture and Language Classes
BELLEVUE UNIVERSITY OFFERS TWO CHINESE LANGUAGE & CULTURE CLASSES
Bellevue University, in association with the University of Nebraska-Lincoln's Confucius Institute, offers two non-credit Chinese culture and Mandarin language courses. Each course offers an interactive classroom environment designed for individuals who wish to do business with, travel to, or simply learn more about China.
BEGINNING CHINESE CULTURE & LANGUAGE
WEDNESDAYS FROM 5:15 - 6:45 PM
DECEMBER 2 - MARCH 5, 2016
Chinese Music, Education and Scholarship Opportunities
2:30 PM - 3:50 PM, JGMC, Ubuntu Room
Chinese Language Demonstration
4:00 PM – 5:00 PM, Nebraska Union, Colonial Room
November Chinese Cooking Class
Chinese Cooking Class 2015 #8
Firecracker Shrimp &
Kung Pao Triple Delight
As the holiday season is coming soon, Firecracker Shrimp will be a perfect dish or finger food for your party. Be sure to make a big batch – they will disappear quickly! It is relatively easy to make. After our demonstration, you will be able to make them in class and at home.
Confucius Institute Lecture Series
Sponsored by UNL Department of Teaching, Learning and Teacher Education Sociology and UNL Confucius Institute.
Chinese Language, Culture and Technology Academy
The College of Education and Human Sciences at UNL is sponsoring a summer Chinese Language, Culture and Technology Academy from July 10-24, 2016.