Confucius Cooking Class

Confucius Cooking Class
Monday, May 1, 2017

For our last class of the semester, we will be demonstrating two dishes: pot stickers and seafood delights. The class will demonstrate step-by-step instructions and students will have the opportunity to give it a try.

Place:

UNL East Campus

Leverton Hall 206

Time:

May 1, 2017

6:00 PM - 7:30 PM

Registration Fee:

$20.00

 

Pot Stickers (guotie 锅贴) - also known as pan fried dumplings – are Chinese dumplings, but instead of steaming them, they are fried in the pan to a crispy golden brown.

 

Seafood Delight (chao san xian 炒三鲜) is a stir-fried dish that usually includes shrimp, lobster, and scallops with snow peas, broccoli, and/or mushrooms.  

 

Since the cooking class is one of our more popular classes, registration is on a first come first serve basis. Students are not considered registered until we have received the registration fee. The registration fee is $20.00 and is used to cover the cost of ingredients, utensils, and clean-up.

 

To register:

E-mail: confuciusinstitute@unl.edu

or

Call: (402)472-5370

or

SIGN UP ONLINE

 

Submit registration fee of $20. Once we receive the registration fee, your place in class is assured. Classes are capped at 20 students. Checks should be made out to the University of Nebraska - Lincoln. Checks should be hand delivered or mailed to:

900 N 16th St.

Nebraska Hall W. 205

Lincoln, NE 68588-0542

PO BOX 880542